Fried Chicken Seasoning Opor

Opor Seasoning Recipe Fried Chicken


Ingredients:

1.      1 chicken, cut into 8 pieces
2.      500 ml thick coconut milk from 1 coconut
3.      500 ml coconut milk diluted from 1 coconut
4.      3 bay leaves
5.      2 stalks lemongrass, crushed
6.      2 knuckle galangal, smashed
7.      2 knuckle of ginger, crushed
8.      3 sheets of orange leaves
9.      2 tablespoons cooking oil
10.      fried onion to taste

Subtle Seasoning:

1.      6 red onions
2.      3 cloves garlic
3.      1 tablespoon coriander, toasted
4.      Salt to taste

Directions:

• Heat oil, saute ground spices, bay leaves, lemon grass, galangal, ginger, lime leaves until fragrant.
• Add chicken, cook until it changes color. Pour the thin coconut milk, cook until boiling.
• Pour the thick coconut milk, coconut milk and cook until cooked and absorbed. Remove and serve with a sprinkling of fried onions.

Results: 8 portions