Sweet Material:
2 eggs
1 / 8 tsp fine salt
1 / 2 tsp sugar
150 g wheat flour
300 ml of liquid milk
75 ml melted butter
1 / 2 tsp margarine
Method:
1. Add the eggs, salt, sugar, flour, milk and melted butter into the blender. Play for a minute, stop, stir and turn again for 30 seconds. Pour batter into a container and put in refrigerator for one hour.
2. Prepare a non-stick pan 18 cm in diameter, spread with margarine. Pour 50 ml or one teaspoon of vegetable mixture. Lift the pan and then rocking cover the floor pan for the dough. Leave for 30-45 seconds, flip and cook again for 10 seconds. Do the same thing until the dough runs out.
Note: If you want to make crepe brown, add 2 tablespoons of chocolate powder into the batter.
Contents:
1. 5 pieces of apple, peeled
2. 1 orange juice, squeeze the water
3. 50 grams butter
4. 50 grams sugar
5. 1 tsp cinnamon powder
Decoration: Whipped Cream Cherry
Method:
1. Skin
2. Contents: Buanh the middle of the apple, thinly sliced. Soak in water and lemon juice was given for not brown.
3. Jerang skillet over medium heat, melt butter and add apple slices. Season granulated sugar and cinnamon powder. Stir apples until tender.
4. Take a piece of crepe, place 2 tablespoons saute apples in the center then roll. Do it until they run out.
5. Arrange in a serving dish, garnish berries whipped cream and candied cherries.
6. Serve immediately.
Whipped Cream is also called whipped cream. Sold in supermarkets in cans and can be sprayed directly on food. There is also a form of powder such as powdered milk sold in cartons. Wear it added milk and sugar with cold liquid composition according to the rules on the packaging.
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